Wset Level 2 Spirits Exam Questions And Answers


  • All this, while tasting through a spectrum of wines as you go! Many students begin their WSET journey in L2, rather than in Level 1, as L2 is a good jumping off point even for those with little or no wine knowledge. Level 1 is quite brief and basic,...
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  • Level 3 represents a huge leap in breadth and detail from L2. Principles and processes involved in the storage and service of wine, such as the best ways to store your wine, and what temperatures different wine styles should be served at. Principles...
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  • See the note below about passing rates, as some schools have better passing rates than others. There are no entry requirements for the L2 qualification, you can start here without doing Level 1. How hard is it to pass Level 2? Yes, you can challenge a grade or ask for more detail on your result. To do this, use an Enquiry and Feedback form provided by your school. There is a fee charged by WSET for this service. The completed form must be received by WSET within 6 weeks of your exam date. CAN you reschedule or resit the Level 2 exam? Most schools will want at least 15 business days in order to register you for an upcoming exam date, this can vary by school. Some schools will organize a private exam if it is needed, for a fee of course! The fees for the options listed here will vary by provider, and are mentioned as a guideline only. You have 12 months from starting the course to write your exam.
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  • I have confidently recommended Fine Vintage to several friends, families, and coworkers and all have had amazing experiences. I have completed Level 2 and 3 and am currently working towards my Diploma. Their instructors are extremely knowledgeable, the content is comprehensive but delivered in an approachable manner, and the breadth and quality of wine is exceptional. I highly recommend Fine Vintage for both personal interest as well as those aspiring to a career in the beverage industry.
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  • You can take your exam on one of the advertised dates below, in-person in Dallas at no additional cost. Learn about some of the common techniques used in making cocktails. Includes a guide to sensible drinking. It is a 5-week structured online learning program. You can communicate with your instructor and classmates on an online platform during this 5-week window. Even after your course end date, you can access the course material for 1 year from your date of registration. The course modules should be followed in order, but you are free to complete the modules at your own pace. There are no set times to log into the course. During the course, you participate in student activities including weekly tasks, group tasting area, multiple choice feedback tests and videos.
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  • If you choose the online exam option, you can do it at a date of your choosing as long as you let us know at least 22 days in advance. You are expected to arrive at the exam venue on the scheduled date and time with your photo ID, two pencils and an eraser. The exam process takes about 1 hour and 30 minutes, including the exam instructions and the 1-hour multiple-choice test. You will receive your exam result via email approximately 3 weeks after your exam date. Receiving your certificate may take one or two additional weeks since the certificates are first sent from London to Dallas for us to mail them to your individual address. Fill in the form below where you will also be prompted to select your course and exam dates. WSET London requires us to send in all student details at least 5 business days before the start of the course date.
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  • Please use the form below to register for WSET Level 2 Award in Spirits Online Course and Exam By enrolling in the online course, you'll be attending classes online and take your 1-hour multiple choice exam in person in Dallas or online at a date and time of your choosing. Please choose one of the dates below for the course and then choose the exam date. Your course start date must be at least 6 business days later than today's date and your exam date must be later than the finish date of the course you've chosen. If there is a venue conflict, we may change the exam venue as long as it is in DFW. We'll make sure to let you know at least one week in advance if there is a venue change. Please fill out all the information below.
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  • Make sure to provide a valid shipping address that can be used for mailing WSET study materials, certificates and other correspondence. Your course materials will be sent only after your payment and your signed enrollment form have been received.
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  • Please, contact us for more information at tperniciaro thegoodwinehabit. In case of wine professionals and companies, you can ask for a proforma invoice before ordering the bank transfer. Any bank transfer expenses will be covered by the student. International payments must be made in Swedish KR. Terms and Conditions Full payment must be made at time of booking - we do not accept provisional bookings and places will only be confirmed once payment is received by our bank, the payment receipt sent by email together with the booking form already filled and accepted to tperniciaro thegoodwinehabit. Students will then receive a booking confirmation via email.
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  • No booking in advance will be accepted, only following the bank payment order. Level 1 course materials are provided to students on the first day of the course. They will not be posted in advance. The pack is bulky and requires a signature. It is essential that a daytime telephone number is provided on your booking form. Please note that your email address will be sent to our distribution center to enable your materials to be tracked by you to ensure delivery. If you do not wish your email to be sent to this secure third party, please contact The Good Wine Habit before booking to arrange another method of receiving materials. It is important for the student to provide a complete and accurate delivery address. Any materials returned to our distribution center, having not been successfully received by the student, will automatically result in an additional cost of return being charged.
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  • The student must provide personal information to receive the study pack and the final WSET certificate and to book a course place. At The Good Wine Habit we strive to create an inclusive environment for all of our students and will make any reasonable attempt to provide support if you have any additional access or educational needs as a result of a disability. Requirements will be evaluated on an individual case basis. For cancellations and transfers, please, refer to the following Terms and Conditions. Cancellations Cancellations of confirmed places must be communicated via email to tperniciaro thegoodwinehabit.
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  • They are accepted up to 15 natural days prior to the start of the course. In this case, the entire cost of the confirmed place will be refunded. If the cancellation is communicated after this period, the student will lose the right to a refund. At the time of the cancellation, student must send back the study pack previously received which must be in perfect conditions. The postage expenses will be paid by the student. The student will be responsible for any damage to the study pack previously received. In case of damages to the study pack, the student will be required to pay the total price of books purchase. Once the cancellation is confirmed and the study pack received by The Good Wine Habit, the refund will be paid to student in 14 days. Transfers: Transfers of a confirmed booking either to another course or applicant can be made up to 15 natural days before the course start date on payment of a SEK admin fee plus the cost of any additional study materials which may be applicable.
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  • Transfers cannot be carried forward to the next academic year. If a confirmed course booking is cancelled during the 15 natural days prior to the start of the course, or at any time after the start of the course, no refund or transfer of the course fees will be made. Examination dates are fixed to the course onto which you book. If an alternative exam date of another course of the same level has been already fixed by The Good Wine Habit, the student will not incur any administration fee. If transfer requests are made during the 15 natural days before the examination date or the alternative date for the exam linked to new courses has not been arranged yet, the student will incur the admin fee SEK and cost of examination paper which will have been ordered via WSET Awards. The Good Wine Habit reserves the right either to change the date of a course or cancel a course if the minimum required number of students is not reached.
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  • Alternative dates will be notified 14 natural days prior to the planned start date of the original course. The enrollment fee that was already paid by the student will be transferred to the new course with no additional charge. In case the new dates were nonviable for the student, the entire course fee will be refunded in full by The Good Wine Habit. No student is allowed to sit the examination without having attended the related course, with the only exception of on line students.
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  • While this will not be a barrier to successfully completing the qualification for Level 1 and Level 2 Award, it will be a barrier, instead, for Level 3 Award in Wines. In this case, they cannot participate in the wine course under any circumstances. The same rules will apply to candidates who choose not to taste alcohol for religious or other reasons. Students must communicate to The Good Wine Habit any medical or physical incompatible circumstance before enrolling onto the courses and before the start of the course. At the time of enrolment, students accept that the information provided in the booking form and in the Terms and Conditions is correct and trustful. By sending the booking form, the student accepts the Terms and Conditions described here. At the time of enrolment, students confirm to have read and agreed with our Privacy Policy available online on www.
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  • Our instructors have put these together from their own lectures and from our student's flashcards. Signing up for our VIP newsletter will give you additional tips, tricks, industry trends and industry discounts! Its a great way to stay sharp and see where you need additional studying! The questions change each day so keep coming back!
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  • I put together this guide to answer as many questions as possible for you. L2 was one of my favourite wine courses to study: it has just the right depth of detail plus many interesting and delicious wines to taste! Read on for details on everything from cost to pass rates… Starting at Level 2 The Level 2 course is designed for beginner to intermediate level students who want to explore the world of wines. All this, while tasting through a spectrum of wines as you go! Many students begin their WSET journey in L2, rather than in Level 1, as L2 is a good jumping off point even for those with little or no wine knowledge.
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  • Level 1 is quite brief and basic, with few wines tasted. If you have some familiarity with wine grapes and regions, but would still like more confidence, this is the place to begin. Level 3 represents a huge leap in breadth and detail from L2. Principles and processes involved in the storage and service of wine, such as the best ways to store your wine, and what temperatures different wine styles should be served at. Principles of food and wine pairing, including how flavours such as salt, sweet, umami and spice in food can change the way your wine tastes, and vice versa. PS: this course used to cover both wines and spirits, but has been updated for , and WSET have decided to spin off spirits separately into its own series of courses. Find out more about our online Level 2 Prep course! No wines are tasted during the exam, and there are no written answers required, just the multiple choice!
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  • The test is very fair, and based entirely off the material in the class textbook, which was recently revised, called Wines: Looking behind the label 76 pages long, lots of pictures. Some students have commented that the exam questions can be a bit more tricky than expected based on the samples in their workbook, but the topics are always from within the book, and some are verbatim from the text. Good question! The price can range, with in person classes costing more than online. I recommend doing the class in person if possible, and looking for the most sessions offered rather than condensed classes. That way you have time to do your readings each week, and really enjoy tasting the different wines without feeling rushed the timelines can range from a one weekend course to 8 weeks long.
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  • Some schools provide glassware, but most will offer you a set of 6 ISO tasting glasses for purchase. More is better! How many wines are tasted in total, and do they have a list they can show you? Ideally they are buying top quality samples that will give you a broad foundation in tasting. Who is teaching your course? See the note below about passing rates, as some schools have better passing rates than others. There are no entry requirements for the L2 qualification, you can start here without doing Level 1. How hard is it to pass Level 2? Yes, you can challenge a grade or ask for more detail on your result. To do this, use an Enquiry and Feedback form provided by your school.
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  • There is a fee charged by WSET for this service. The completed form must be received by WSET within 6 weeks of your exam date. CAN you reschedule or resit the Level 2 exam? Most schools will want at least 15 business days in order to register you for an upcoming exam date, this can vary by school. Some schools will organize a private exam if it is needed, for a fee of course! The fees for the options listed here will vary by provider, and are mentioned as a guideline only. You have 12 months from starting the course to write your exam.
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  • It covers the common production processes and goes on to take a look at: Spiced rum Gin Aniseed spirits It then goes on to look at the production of bitters and the key styles involved as well as the production options for liqueurs. You will also look at the common production processes of aromatized wines, with Vermouth being the key style analyzed. It is broken into four sections as follows: Glassware and equipment This section covers the different glassware that you should use depending on the type of drink being served.
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  • It also takes a look at equipment and their uses including Julep strainers, muddlers and bar blades. Cocktail Ingredients Covers the key components that are added to cocktails including juices, bitters and garnishes. These lessons will assist you with the balancing and cocktail and cocktail family sections later in the learning outcome. Balancing a Cocktail Balancing the four factors. Strong vs weak. Sour vs sweet. Cocktail families A look at the cocktail families such as Highball, sour and Collins along with the cocktails in the family. Every wanted to know how to make a Cuba Libre or a Tom Collins.
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  • Depending on the teaching method that you choose this may involve two full day course or it could be broken up across multiple days or weeks. There is a minimum of 15 hours of classroom time and a recommended 11 additional hours of personal study time. There are 50 questions in total and you will have 60 minutes to complete the exam. Prerequisites for Entry There are no prerequisites for registration onto the course.
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